Spanish: Molcajete

Type: Food

Pronunciation: mole-ca-HEH-tay

Meaning: three-legged stone mortar

El molcajete se usa para moler cacao, maiz tostada, u otras semillas o para hacer algunas salsas. (The molcajete is used to grind cacao beans, toasted corn, or other seeds or to make some sauces.)