Dia de Muertos Cooking CourseListing #: L5038
Join Chef Susana Trilling for her Dia de Muertos week-long course, which takes places during this wonderful traditional holiday that is literally a feast for the eyes as well as the stomach! This course includes four hands-on cooking classes at Seasons of My Heart Cooking School, including one day where we make Mole Negro and create our own Muertos altar. Please see our website for more information.
Oaxaca, Oaxaca
Tel: 951/508-0469
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